[2000-2009 | 

2000-2009

	Cocktail: Absolutley Rcking
	2009 Berlin, Germany
	Gianluigi Bosco - Great Britain

• 3.5 cl Absolut
• 3.5 cl Caraibos Apple Juice
• 2 cl Finest Call Mango Puree Mix
• 2 cl Monin Vanilla
• 2 cl Lemon Juice (fresh)

Garnish:Spice rimmed, lime wedge, apple fan, red currant

Glassware : Alternato

	Cocktail: The Latin Candombe
	2008 San Juan, Puerto Rico
	Oscar Perez -Uruguay

• 3.5 cl Matrioshka Honey Flavoured Vodka
• 2.0 cl Midori Melon
• 1.0 cl Campari
• 7.0 cl Caraibos Pineapple Juice

Garnish: Watermelon Cube, Thymes, Ground Nutmeg

Glassware : Saturne 32 cl

• 3 cl Matriosha Vodka
• 0.75 cl Campari
• 0.75 cl Galliano
• 6 cl Grapefruit Juice
• 1 cl Lime Juice
• Fill up with Champage Moet & Chandon

Garnish: Green Apple, Red Apple

Glassware : Saturne 32 cl

	Cocktail: Bosphorus
	2006 Thessaloniki, Greece
	Levent Yilmaz - Turkey

• 3 cl Moet & Chandon Brut Imperial
• 4 cl Bacardi Carta Blanca
• 1 cl Bols Maraschino
• 5 cl Blueberry Juice
• Fill up with Passion fruit juice

Garnish: Lemon Grass, Blueberry

• 3 cl Cointreau
• 2 cl Finlandia Vodka
• 2 cl Midori Melon Liqueur
• 1 cl Monin Passion fruit syrup
• 3 cl Strawberry juice
• 7 cl Orange juice

Garnish: Melon, orange and cherry
Method: Shake

• 3 cl Moet & Chandon Brut Imperial
• 2 cl Bacardi Light
• 2 cl Bols Strawberry Liqueur
• 1 cl Georges Monin Peach syrup
• 5 cl Natural Orange juice
• 5 cl Blended Pineapple juice

Garnish: Pineapple, Cherry
Method: Shake

• 3 cl Vodka Danza
• 1 cl De Kuyper Blueberry
• 1 cl De Kuyper Apple Sour
• 2 cl Cherry juice
• 0.5 cl Lime juice

Garnish: flower, apple, currants.
Method: shake

• 3 cl Bacardi
• 1.5 cl Aperol
• 0.5 cl Cocogiff
• 1 cl Pineapple juice
• 1 cl Grapefruit juice
  

• 3 cl Bacardi Light
• 1 cl Galliano
• 1 cl Monin Yellow Banana Syrup
• 1,5 fresh lime juice
• Top up with Pineapple Juice